Smeg A1BL-6 Manuel de service

Naviguer en ligne ou télécharger Manuel de service pour Cuisiniers Smeg A1BL-6. Smeg A1BL-6 cooker Manuel d'utilisatio

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Contents
1. INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 36
2. INSTALLATION OF THE APPLIANCE________________________ 38
3. ADAPTATION TO DIFFERENT TYPES OF GAS _______________ 40
4. FINAL OPERATIONS_____________________________________ 42
5. DESCRIPTION OF CONTROLS ____________________________ 44
6. USE OF THE COOKING HOB ______________________________ 51
7. USE OF THE OVEN______________________________________ 52
8. AVAILABLE ACCESSORIES _______________________________ 54
9. COOKING HINTS________________________________________ 55
10. CLEANING AND MAINTENANCE ___________________________ 61
11. EXTRAORDINARY MAINTENANCE _________________________ 64
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE
IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified
technician who must carry out a suitable check of the gas system,
install the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.
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Résumé du contenu

Page 1 - Contents

Contents 1. INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 36 2. INSTALLATION OF THE APPLIANCE________________________ 38 3. ADAPTATION TO D

Page 2 - Introduction

Instructions for the user 44 5. DESCRIPTION OF CONTROLS 5.1 Front control panel All the cooker controls and commands are on the front panel.

Page 3

Instructions for the user NO FUNCTION SET LOWER HEATING ELEMENT + VENTILATION UPPER AND LOWER HEATING ELEMENT LOWER HEATING ELEMENT

Page 4 - 2.1 Electrical connection

Instructions for the user 46 5.2 Analog Programmer 5.2.1 Regolazione dell'ora To set the correct time, pull out the knob A and turn it clo

Page 5

Instructions for the user 5.3 Electronic Analogue Clock (on some models only) LIST OF FUNCTIONS MINUTE-MINDER BUTTON AUTOMATIC

Page 6

Instructions for the user 48 5.3.2 Minute-minder This function does not stop cooking but just triggers the beeps. - When the key is pressed the

Page 7 - G20 20 mbar

Instructions for the user 5.3.3 Programming Cooking duration time: the 2nd button can be used to set the cooking time. Before setting it, turn

Page 8 - 4. FINAL OPERATIONS

Instructions for the user 50 Cooking start: as well as setting a cooking duration time, the user can also set the cooking start time (up to 12 hour

Page 9

Instructions for the user 6. USE OF THE COOKING HOB 6.1 Lighting of the cooking hob burners Before lighting the hob burners check that the

Page 10 - Instructions for the user

Instructions for the user 52 6.2 Practical advice for using the cooking hob burners For better use of the burners and lower gas consumption, use

Page 11

Instructions for the user To prevent any steam in the oven creating problems, open the door in two stages: half open (5 cm approx.) for 4-5 se

Page 12

Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY

Page 13

Instructions for the user 54 8. AVAILABLE ACCESSORIES The oven features 4 support positions for plates and racks of different height. Oven gri

Page 14

Instructions for the user 9. COOKING HINTS 9.1 Traditional cooking FUNCTION SWITCH THERMOSTAT SELECTOR SWITCH FROM 50° TO 25

Page 15

Instructions for the user 56 Multiple cooking is possible as long as the cooking temperature of the different foods is the same. Keep the o

Page 16

Instructions for the user 9.4 Hot-air grilling FUNCTION SWITCH THERMOSTAT SWITCH FROM 50° TO 250°C Ensures uniform heat

Page 17

Instructions for the user 58 9.6 Spit cooking FUNCTION SWITCH THERMOSTAT SWITCH FROM 50° TO 200°C Prepare the spit with th

Page 18

Instructions for the user 9.7 Recommended cooking table Cooking times, especially meat, vary according to the thickness and quality of the food a

Page 19

Instructions for the user 60 HOT-AIR COOKING LEVEL FROM BELOW TEMPERATURE (°C) TIME IN MINUTES FIRST COURSES LASAGNE O

Page 20

Instructions for the user 10. CLEANING AND MAINTENANCE 10.1 Cleaning stainless steel Before performing any operations requiring access to po

Page 21

Instructions for the user 62 10.2.2 Burner caps, flame cap crowns and burners To facilitate cleaning, caps, flame cap crowns, and burners are all

Page 22

Instructions for the user For easier cleaning, the storage drawer underneath the oven can be completely removed. Pull it right out and raise the f

Page 23

Introduction DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. DO NOT INSTALL THIS APPLIA

Page 24

Instructions for the user 64 11. EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear

Page 25

Instructions for the user 11.2 Removing the door Open the door completely and fit the pins (supplied) into the holes from the inside. Close the

Page 26

Instructions for the installer 38 2. INSTALLATION OF THE APPLIANCE It is the law that all gas appliances are installed by competent persons. Corg

Page 27

Instructions for the installer The manufacturer declines all responsibility for damage to persons or things caused by non-observance of the abo

Page 28

Instructions for the installer 40 3. ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, detach the appl

Page 29

Instructions for the installer 3.2 Burner and nozzle characteristics table Burner Rated heating capacity(kW) LPG – G30/G31 28/37 mbar Nozz

Page 30

Instructions for the installer 42 4. FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the g

Page 31

Instructions for the installer 4.3 Positioning and levelling of the appliance Having carried out the electricity and gas hook-up, level the appl

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