Smeg CS19ID-6 Manuel de service

Index 1. PRECAUTIONS FOR SAFETY AND USE _____________________ 36 2. INSTALLING THE APPLIANCE _____________________________ 38 3. DESCRIPTION OF C

Instructions for the User 44 3.2.2 Minute-Minder - This function does not stop cooking; it simply activates the buzzer. Press the key and the d

Instructions for the User 45 3.2.3 Programming Cooking duration: the 2nd button can be pressed to set the cooking duration. Before it can be se

Instructions for the User 46 Starting cooking: as well as setting a cooking duration, the cooking start time can also be set (with a maximum delay

Instructions for the User 47 4. HOB Metal items such as cutlery or lids must never be placed on the surface of the hob since they may become hot

Instructions for the User 48 When the hob is used for the first time, it should be heated to its maximum temperature for long enough to burn off a

Instructions for the User 49 Use only vessels specially designed for induction cooking, with thick, completely flat bottom; if these are not avail

Instructions for the User 50 4.1.6 Electronic circuit board thermal protection The appliance is equipped with a device which constantly measures t

Instructions for the User 51 Take care not to spill sugar or sweet mixtures onto the hob during cooking, or to place materials or substances whi

Instructions for the User 52 5. USING THE OVEN 5.1 Precautions and General Advice When the oven is used for the first time, it should be heated t

Instructions for the User 53 6. ACCESSORIES AVAILABLE The oven is fitted with 4 runners for placing trays and shelves at different heights. Ove

Introduction 1. PRECAUTIONS FOR SAFETY AND USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGH

Instructions for the User 54 7. COOKING ADVICE The oven should always be preheated in fan mode to 30/40°C above the cooking temperature. This c

Instructions for the User 55 7.2 Hot air cooking FUNCTION SELECTOR THERMOSTAT SET AT 50 - 250°C This system is suitabl

Instructions for the User 56 7.3 Grilling FUNCTION SELECTOR THERMOSTAT AT MAXIMUM SETTING Used for quick browning of foods. Th

Instructions for the User 57 7.4 Hot air grilling FUNCTION SELECTOR THERMOSTAT FROM 50° C TO 250°C Allows uniform heat distribut

Instructions for the User 58 7.5 Defrosting FUNCTION SELECTOR THERMOSTAT SET ON 0 The air movement provided by the fan alone

Instructions for the User 59 7.6 Rotisserie cooking FUNCTION SELECTOR THERMOSTAT AT MAXIMUM SETTING Prepare the rotisserie ro

Instructions for the User 60 7.7 Recommended cooking tables Cooking times, for meat in particular, vary depending on the food's thickness and

Instructions for the User 61 HOT-AIR COOKING RUNNER HEIGHT FROM BOTTOM TEMPERATURE (°C) TIME IN MINUTES PASTA LASAGNE PASTA BAKES CRE

Instructions for the User 62 8. CLEANING AND MAINTENANCE 8.1 Cleaning the ceramic hob Before carrying out any operations, disconnect the app

Instructions for the User 63 8.3 Cleaning the oven (without self-cleaning liners) To keep the oven in good condition, it must be cleaned regu

Introduction THE NAMEPLATE WITH THE TECHNICAL DATA, SERIAL NUMBER AND MARK IS IN A VISIBLE POSITION IN THE STORAGE COMPARTMENT. THE NAMEPLATE MUS

Instructions for the User 64 8.3.4 Removing the self-cleaning liners Remove all accessories from the inside of the oven and proceed as follows: 1

Instructions for the User 65 9. EXTRAORDINARY MAINTENANCE Occasionally, the oven will require minor servicing procedures or the replacement of p

Instructions for the User 66 9.2 Removing the door Open the door completely and insert the pins (supplied) into the holes fromthe inside. Close th

Instructions for the Installer 38 2. INSTALLING THE APPLIANCE This appliance has fire protection (type Y) and can be installed against walls hig

Instructions for the Installer 39 Operation at 380-415V3N~: use a H05V2V2-F five-wire cable (cable of 5 x 2.5 mm2). Operation at 380-415V

Instructions for the User 40 3. DESCRIPTION OF CONTROLS 3.1 The front panel All the cooker's control and monitoring devices are placed toget

Instructions for the User 41 FUNCTION SELECTOR KNOB Turn the knob to select one of the following functions: NO FUNCTION SET BOTTOM HEATING EL

Instructions for the User 42 Heating accelerator Each cooking zone is equipped with a heating accelerator. This system allows the zone to be operat

Instructions for the User 43 3.2 Electronic Analogue Clock (on some models only) LIST OF FUNCTIONS MINUTE-MINDER BUTTON END OF CO