Contents3EN1 Instructions 41.1 General safety instructions 41.2 Identification plate 51.3 Manufacturer liability 51.4 Appliance purpose 51.5 Dis
Use12Tray rackThe tray can be used two different ways:• Inside the rack (with the anti-tip stop facing upwards) to collect grease during cooking.• R
Use13EN5. At the end of cooking, use the rotisserie handle provided to extract the rod from the hole and remove the frame in order to take the rotisse
Use14Residual heatThe signal lamps located between the cooking zones come on when thetemperature of one or more of the heating zones exceeds 60°C. The
Use15EN3.8 Using the storage compartmentThe storage compartment is at the bottom of the cooker. To open it, pull the handle towards you. It can be use
Use163.9 Cooking adviceGeneral advice• Use a fan assisted function to achieve consistent cooking at several levels.• It is not possible to shorten c
Use17ENTo save energy• Stop cooking a few minutes before the time normally used. Cooking will continue for the remaining minutes with the heat which
Use18Timed cooking1. After selecting a cooking function and temperature, press key . The display will shows the digits and the symbol displayed b
Use19ENMinute minder timerThe minute minder timer can be activated at any time.1. Press . The display shows the digits and the indicator light fla
Use20Cooking information tableFoodWeight (Kg)FunctionRunner posi-tion from the bottomTemperature(°C)Time (minutes)Lasagne3 - 4 Static 1 220 - 230 45 -
Cleaning and maintenance21EN4 Cleaning and maintenance4.1 Instructions4.2 Cleaning the applianceTo keep the oven surfaces in good condition, they shou
Instructions41 Instructions1.1 General safety instructionsRisk of personal injury• During use the appliance and its accessible parts become very hot.
Cleaning and maintenance22Weekly cleaningClean and maintain the hob once a week using an ordinary glass ceramic cleaning product. Always follow the ma
Cleaning and maintenance23EN3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure that grooved sections A are resti
Cleaning and maintenance244.6 Extraordinary maintenanceReplacing the internal light bulbRemove the bulb protector A by turning it anticlockwise and re
Installation25EN5 Installation5.1 Electrical connectionGeneral informationCheck the grid characteristics against the data indicated on the plate.The i
Installation26Fixed connectionFit the power line with an omnipolar circuit breaker in compliance with installation regulations.The circuit breaker sho
Installation27ENDepending on the type of installation, this appliance belongs to classes:A - Class 1(Free-standing appliance)B - Class 2 subclass 1(Bu
Installation28Assembling the skirtThe skirt must always be positioned and secured correctly on the appliance.1. Unscrew the 2 nuts (B) on the back of
Instructions5EN• Use wooden or plastic utensils.• Do not seat on the appliance.• Do not use steam jets for cleaning the appliance.• Do not obstruc
Instructions6• Consign the appliance to the appropriate selective collection centres for electrical and electronic equipment waste, or deliver it bac
Description7EN2 Description2.1 General Description1 Cooking hob2 Control panel3 Oven light4 Seal5 Door6 Fan7 Storage compartment Rack/tray support fra
Description82.3 Control panel1 Programmer clockUseful for displaying the current time, setting programmed cooking operations and programming the minut
Description9EN2.4 Available accessoriesScraperUseful for cleaning the hob.RackUseful for supporting containers with food during cooking.Oven trayUsefu
Use103 Use3.1 InstructionsHigh temperature inside the oven during useDanger of burns• Keep the oven door closed during cooking.• Protect your hands
Use11EN3.2 First use1. Remove any protective film from the outside or inside of the appliance, including accessories.2. Remove any labels (apart from
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