Smeg SY92IPBL8 Manuel de service

Naviguer en ligne ou télécharger Manuel de service pour Cuisiniers Smeg SY92IPBL8. Smeg SY92IPBL8 cooker Manuel d'utilisatio

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Contents
1. INSTRUCTIONS FOR USE ..................................................................................................... 4
2. SAFETY PRECAUTIONS ........................................................................................................ 6
3. ENVIRONMENTAL CARE ....................................................................................................... 8
3.1 Our environmental care ................................................................................................................................... 8
3.2 Your environmental care ................................................................................................................................. 8
4. GET TO KNOW YOUR APPLIANCE ....................................................................................... 9
4.1 Description of the controls on the front panel ................................................................................................ 10
5. AVAILABLE ACCESSORIES ................................................................................................. 11
5.1 Using the rack or tray .................................................................................................................................... 12
5.2 Using the support rack .................................................................................................................................. 12
6. USING THE COOKING HOB ................................................................................................. 13
6.1 Layout of the cooking zones ......................................................................................................................... 13
6.2 Saucepans suitable for use in induction cooking .......................................................................................... 14
6.3 Limiting the cooking duration ........................................................................................................................ 14
6.4 Protection from hob overheating ................................................................................................................... 14
6.5 Advice on energy-saving ............................................................................................................................... 14
6.6 Power levels .................................................................................................................................................. 15
6.7 Saucepan recognition ................................................................................................................................... 15
6.8 Residual heat ................................................................................................................................................ 15
6.9 Heating accelerator ....................................................................................................................................... 15
6.10 Booster function .......................................................................................................................................... 16
6.11 Power management .................................................................................................................................... 16
6.12 Control lock ................................................................................................................................................. 16
7. USING THE OVEN ................................................................................................................ 17
7.1 Before using the appliance ........................................................................................................................... 17
7.2 Oven runners ................................................................................................................................................ 17
7.3 Storage compartment (on some models only) .............................................................................................. 17
7.4 Cooling system .............................................................................................................................................. 17
7.5 Internal light .................................................................................................................................................. 17
7.6 General warnings and advice for use ............................................................................................................ 18
7.7 Electronic programmer (on some models only) ............................................................................................ 19
8. COOKING WITH THE OVEN ................................................................................................ 21
8.1 Cooking advice and instructions ................................................................................................................... 22
8.2 Cooking operation information table ............................................................................................................. 23
9. CLEANING AND MAINTENANCE ......................................................................................... 24
9.1 Cleaning stainless steel ................................................................................................................................ 24
9.2 Ordinary daily cleaning .................................................................................................................................. 24
9.3 Food stains or residues ................................................................................................................................. 24
9.4 Cleaning the glass ceramic hob .................................................................................................................... 25
9.5 Weekly cleaning ............................................................................................................................................ 25
9.6 Cleaning the oven ......................................................................................................................................... 26
9.7 Pyrolysis: automatic oven cleaning ............................................................................................................... 27
10. EXTRAORDINARY MAINTENANCE ................................................................................... 29
10.1 Removing the door ...................................................................................................................................... 29
10.2 Replacing the light bulb (main oven) ........................................................................................................... 29
10.3 Replacing the light bulb (auxiliary oven) ..................................................................................................... 30
10.4 Removing the internal glass panels ............................................................................................................ 30
11. INSTALLATION ................................................................................................................... 31
11.1 Installing in kitchen units ............................................................................................................................. 31
11.2 Wall mounting brackets (where present) ..................................................................................................... 32
11.3 Electrical connection ................................................................................................................................... 33
11.4 Positioning the skirt ..................................................................................................................................... 34
11.5 Positioning and levelling the appliance ....................................................................................................... 34
INSTRUCTIONS FOR THE USER: these instructions contain user recommendations, a
description of the controls and the correct procedures for cleaning and maintenance of the
appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must
install the appliance, set it functioning and carry out an inspection test.
Further information about the products can be found at www.smeg.com
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Résumé du contenu

Page 1 - Contents

Contents1. INSTRUCTIONS FOR USE ... 42. SAFETY PRECA

Page 2 - General instructions

12Instructions for the user5.1 Using the rack or trayThe racks and trays are equipped with amechanical safety lock which preventsthem from being taken

Page 3

13Instructions for the user6. USING THE COOKING HOBOn first connection to the electrical mains, an operating check will be carried out automatically a

Page 4

14Instructions for the user6.2 Saucepans suitable for use in induction cookingThe containers used on the induction cooking surface must be made of met

Page 5

15Instructions for the user6.6 Power levelsThe power in the cooking zone can be adjusted to various levels. The table shows the levels suitable forvar

Page 6 - Instructions for disposal

16Instructions for the user6.10 Booster functionThe booster function allows to activate the cooking zone at maximum power as long as 10 minutes. Itcan

Page 7

17Instructions for the user7. USING THE OVEN7.1 Before using the appliance• Remove any labels (apart from the technical data plate) from trays, drippi

Page 8

18Instructions for the user7.6 General warnings and advice for useAll cooking operations must be carried out with the door closed. The dissipation of

Page 9

19Instructions for the user7.7 Electronic programmer (on some models only)LIST OF FUNCTIONSTimer keyEnd of cooking keyCooking duration keyValue decrea

Page 10 - Instructions for the user

20Instructions for the user7.7.4 End of cookingAt the end of cooking the oven will switch off automatically and simultaneously a buzzer will start tos

Page 11

21Instructions for the user8. COOKING WITH THE OVENECO: Using the grill and the lower heating element in combination is particularlysuitable for cooki

Page 12

General instructions41. INSTRUCTIONS FOR USEThis manual is an integral part of the appliance. It must be kept in its entirety and in an accessible pla

Page 13

22Instructions for the user8.1 Cooking advice and instructions8.1.1 General advice• We recommend preheating the oven before putting the food in. Place

Page 14

23Instructions for the user8.2 Cooking operation information tableTypes of food Weight FunctionRunner position fromthe bottomTemperature°CTime(minutes

Page 15

24Instructions for the user9. CLEANING AND MAINTENANCEDo not use steam jets for cleaning the appliance. The steam could reach the electronics,damaging

Page 16

25Instructions for the user9.4 Cleaning the glass ceramic hobThe glass ceramic hob should be regularly cleaned, preferably after every use, once the s

Page 17

26Instructions for the user9.6 Cleaning the ovenFor the best oven upkeep, clean it regularly after having allowed it to cool. Take out all removable p

Page 18

27Instructions for the user9.7 Pyrolysis: automatic oven cleaningPyrolysis is an automatic high-temperature cleaning procedure which causes dirt to di

Page 19

28Instructions for the user9.7.2 Setting the cleaning cycleTurn the function selection knob to to select the cleaning cycle.Press and hold ; press or

Page 20

29Instructions for the user10. EXTRAORDINARY MAINTENANCEThe oven requires periodic minor maintenance or replacement of parts subject to wear, such as

Page 21

30Instructions for the user10.3 Replacing the light bulb (auxiliary oven)If a light bulb needs to be replaced because it is wornor burnt out, unscrew

Page 22

31Instructions for the installer11. INSTALLATION11.1 Installing in kitchen unitsVeneers, adhesives or plastic coatings on adjacent furniture should be

Page 23

General instructions5The appliance becomes very hot during use. Suitable heat-proof gloves should be worn for alloperations.Do not use the hob if pyro

Page 24

32Instructions for the installer11.2 Wall mounting brackets (where present)The fastening system provided must be installed to ensure the appliance is

Page 25

33Instructions for the installer11.3 Electrical connectionMake sure the voltage and the cross-section of the power supply line match the specification

Page 26

34Instructions for the installer• Use H05V2V2-F cables resistant to at least 90°C.• The values indicated above refer to the cross-section of the inter

Page 27

General instructions62. SAFETY PRECAUTIONSConsult the installation instructions for safety standards on electrical or gas appliances and forventilatio

Page 28

General instructions7Be aware of how rapidly the cooking zones heat up. Do not place empty saucepans on the heat. Dangerof overheating.Fats and oils c

Page 29 - 11. INSTALLATION

Instructions for disposal83. ENVIRONMENTAL CARE3.1 Our environmental carePursuant to Directives 2002/95/EC, 2002/96/EC, 2003/108/EC, relating to the r

Page 30

9Instructions for the user4. GET TO KNOW YOUR APPLIANCECooking hobControl panelOven sealOven lightDoor sensor (on some modelsonly)Rack/tray support fr

Page 31 - 11.3 Electrical connection

10Instructions for the user4.1 Description of the controls on the front panel4.1.1 Programming clockThe programming clock can be used to display the c

Page 32 - 11.4 Positioning the skirt

11Instructions for the user5. AVAILABLE ACCESSORIESNOTE: Some models are not provided with all accessories.Rack: useful for holdingcooking containers.

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