Smeg SYD4110 Manuel d'utilisateur

Naviguer en ligne ou télécharger Manuel d'utilisateur pour Cuisiniers Smeg SYD4110. Smeg SYD4110 cooker Manuel d'utilisatio

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Contents
3
EN
1 Instructions 4
1.1 General safety instructions 4
1.2 Manufacturer liability 5
1.3 Appliance purpose 5
1.4 Disposal 5
1.5 Identification plate 6
1.6 This user manual 6
1.7 How to read the user manual 6
2 Description 7
2.1 General description 7
2.2 Cooking hob 8
2.3 Control panel 8
2.4 Other parts 10
2.5 Available accessories 10
3 Use 12
3.1 Instructions 12
3.2 First use 13
3.3 Using the accessories 14
3.4 Using the hob 15
3.5 Using the storage compartment 16
3.6 Using the ovens 16
3.7 Cooking advice 18
3.8 Programming clock 19
4 Cleaning and maintenance 23
4.1 Instructions 23
4.2 Cleaning the appliance 23
4.3 Removing the door of the auxiliary oven 24
4.4 Cleaning the door glazing 25
4.5 Removing the internal glass panels 25
4.6 Cleaning the inside of the oven 27
4.7 Vapor Clean: assisted oven cleaning 28
4.8 Extraordinary maintenance 30
5 Installation 31
5.1 Gas connection 31
5.2 Adaptation to different types of gas 34
5.3 Electrical connection 39
5.4 Positioning 40
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
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Résumé du contenu

Page 1 - Contents

Contents3EN1 Instructions 41.1 General safety instructions 41.2 Manufacturer liability 51.3 Appliance purpose 51.4 Disposal 51.5 Identification

Page 2 - Instructions

Use123 Use3.1 InstructionsHigh temperature inside the oven during useDanger of burns• Keep the oven door closed during cooking.• Protect your hands

Page 3

Use13EN3.2 First use1. Remove any protective film from the outside or inside of the appliance, including accessories.2. Remove any labels (apart from

Page 4

Use143.3 Using the accessoriesRacks and traysRacks and trays have to be inserted into the side guides until they come to a complete stop.• The mechan

Page 5 - Description

Use15EN3.4 Using the hobAll the appliance's control and monitoring devices are located together on the front panel. The burner controlled by each

Page 6

Use163.5 Using the storage compartmentThe storage compartment is at the bottom right of the cooker. It can be used to store cookware or metallic objec

Page 7

Use17ENFunctions listECO Depending on the function it is used with, it ensures maximum energy savings during cooking.StaticAs the heat comes from abov

Page 8

Use183.7 Cooking adviceGeneral advice• Use a fan-assisted function to achieve uniform cooking at several levels.• It is not possible to shorten cook

Page 9

Use19EN• To check whether the dessert is cooked right through: at the end of the cooking time, put a toothpick into the highest point of the dessert.

Page 10 - 3.1 Instructions

Use20Setting the timeOn the first use, or after a power failure, the digits will be flashing on the appliance's display.1. Press the and ke

Page 11 - 3.2 First use

Use21EN3. Use the or key to set the required minutes.4. Wait approx. 5 seconds without pressing any key in order for the function to activate. The

Page 12 - 3.3 Using the accessories

Instructions41 Instructions1.1 General safety instructionsRisk of personal injury• During use the appliance and its accessible parts become very hot.

Page 13 - 3.4 Using the hob

Use22Cooking information tableFoodWeight(Kg)FunctionRunner posi-tion from the bottomTemperature(°C)Time (minutes)Lasagne3 - 4 Static 1 220 - 230 45 -

Page 14 - 3.6 Using the ovens

Cleaning and maintenance23EN4 Cleaning and maintenance4.1 Instructions4.2 Cleaning the applianceTo keep the oven surfaces in good condition, they shou

Page 15

Cleaning and maintenance24Flame-spreader crowns and burner capsFor easier cleaning, the flame-spreader crowns and the burner caps can be removed. Wash

Page 16 - 3.7 Cooking advice

Cleaning and maintenance25ENand once it is in place remove the pins from the holes in the hinges.4.4 Cleaning the door glazingThe glass in the door sh

Page 17 - 3.8 Programming clock

Cleaning and maintenance264. Remove the intermediate glass panel. First raise it upwards (1) and then remove it pulling it downwards (2).5. Clean the

Page 18

Cleaning and maintenance27EN3. Remove the intermediate glass panel by lifting it upwards.4. Clean the external glass panel and the panels previously r

Page 19

Cleaning and maintenance28Removing racks/trays support framesRemoving the guide frames enables the sides to be cleaned more easily. This operation sho

Page 20 - Cooking information table

Cleaning and maintenance29EN• Spray a water and washing up liquid solution inside the oven using a spray nozzle. Direct the spray against the side wa

Page 21 - Cleaning and maintenance

Cleaning and maintenance304.8 Extraordinary maintenanceReplacing the internal light bulb1. Completely remove all accessories from inside the oven.2. R

Page 22

Installation31EN5 Installation5.1 Gas connectionGeneral informationConnection to the gas supply network can be made using a continuous wall flexible s

Page 23

Instructions5ENFor this appliance• Ensure that the appliance is switched off before replacing the bulb.• Do not rest any weight or sit on the open d

Page 24

Installation325 that is compliant with the standard in force.Connection with a flexible steel hoseMake the connection to the gas mains using a continu

Page 25

Installation33ENConnection with a flexible steel hose with conical fittingMake the connection to the gas mains using a continuous wall flexible steel

Page 26

Installation34When the job is complete, the installer must issue a certificate of conformity.1 Extraction using a hood.2 Extraction without a hood.A S

Page 27

Installation35ENAdjusting the minimum setting for natural or city gasLight the burner and turn it to the minimum position. Extract the gas tap knob an

Page 28

Installation36Gas types and CountriesGas types IT GB-IE FR-BE DE AT NL ES PT SE RU DK PL HU1 Natural Gas G20G20 20 mbar• • •• •••••G20/25 20/25 mbar•2

Page 29 - Installation

Installation37ENBurner and nozzle characteristics tables1Natural Gas G20AUX SR R UR2Rated heating capacity (kW)1.0 1.8 2.9 4.2Nozzle diameter (1/100 m

Page 30

Installation38The nozzles not provided are available at Authorised Service Centres.8 Liquid Gas G30/31AUX SR R UR2Rated heating capacity (kW)1.0 1.8 2

Page 31

Installation39EN5.3 Electrical connectionGeneral informationCheck the grid characteristics against the data indicated on the plate.The identification

Page 32

Installation40Fixed connectionFit the power line with an omnipolar circuit breaker in compliance with installation regulations.The circuit breaker sho

Page 33

Installation41ENB - Class 2 subclass 1(Built-in appliance)C - Class 2 subclass 1(Built-in appliance)Assembling the skirtThe skirt must always be posit

Page 34

Instructions6Our appliances are packed in non-polluting and recyclable materials.• Consign the packing materials to the appropriate selective collect

Page 35

Installation42Mounting the bottom skirtingThe bottom skirting must always be positioned and secured correctly on the appliance.1. Place the skirting i

Page 36

Description7EN2 Description2.1 General description1 Cooking hob2 Control panel3 Oven light4 Seal5 Door6 Fan7 Storage compartment Shelf for racks/trays

Page 37

Description82.2 Cooking hobAUX = AuxiliarySR = Semi-rapidR = RapidUR2 = Ultra rapid2.3 Control panel1 Hob burner knobsUseful for lighting and adjust t

Page 38

Description9EN4 Auxiliary oven variable grill indicator lightThe indicator light comes on to indicate that the auxiliary oven is heating up. It turns

Page 39

Description102.4 Other partsOven shelvesThe oven features shelves for positioning trays and racks at different heights. The insertion heights are indi

Page 40

Description11ENOven trayUseful for collecting fat from foods placed on the rack above.Deep trayUseful for collecting fat from foods placed on the rack

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