Smeg TR4110BL1 Manuel d'utilisateur

Naviguer en ligne ou télécharger Manuel d'utilisateur pour Cuisiniers Smeg TR4110BL1. Smeg TR4110BL1 cooker Manuel d'utilisatio

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Contents
43
EN
1 Instructions 44
1.1 General safety instructions 44
1.2 Manufacturer liability 45
1.3 Appliance purpose 45
1.4 Disposal 45
1.5 Identification plate 46
1.6 This user manual 46
1.7 How to read the user manual 46
2 Description 47
2.1 General description 47
2.2 Cooking hob 48
2.3 Control panel 48
2.4 Other parts 50
2.5 Available accessories 50
3 Use 52
3.1 Instructions 52
3.2 First use 53
3.3 Using the accessories 53
3.4 Using the hob 54
3.5 Teppanyaki plate 55
3.6 Using the storage compartment 56
3.7 Using the ovens 56
3.8 Cooking advice 58
3.9 Programming clock 59
4 Cleaning and maintenance 63
4.1 Instructions 63
4.2 Cleaning the appliance 63
4.3 Removing the door of the auxiliary oven 64
4.4 Cleaning the door glazing 65
4.5 Removing the internal glass panels 65
4.6 Cleaning the inside of the oven 67
4.7 Vapor Clean: assisted oven cleaning 68
4.8 Extraordinary maintenance 70
5 Installation 71
5.1 Gas connection 71
5.2 Adaptation to different types of gas 74
5.3 Electrical connection 78
5.4 Positioning 79
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
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Résumé du contenu

Page 1 - Contents

Contents43EN1 Instructions 441.1 General safety instructions 441.2 Manufacturer liability 451.3 Appliance purpose 451.4 Disposal 451.5 Identific

Page 2 - Instructions

Use523 Use3.1 InstructionsHigh temperature inside the oven during useDanger of burns• Keep the oven door closed during cooking.• Protect your hands

Page 3

Use53EN3.2 First use1. Remove any protective film from the outside or inside of the appliance, including accessories.2. Remove any labels (apart from

Page 4

Use54Tray rackThe tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked.Reductio

Page 5 - Description

Use55ENCorrect position for flame-spreader crowns and burner capsBefore lighting the hob burners, make sure that the flame-spreader crowns are correct

Page 6

Use563.6 Using the storage compartmentThe storage compartment is at the bottom right of the cooker. It can be used to store cookware or metallic objec

Page 7

Use57ENFunctions listECO Depending on the function it is used with, it ensures maximum energy savings during cooking.StaticAs the heat comes from abov

Page 8

Use583.8 Cooking adviceGeneral advice• Use a fan-assisted function to achieve uniform cooking at several levels.• It is not possible to shorten cook

Page 9

Use59ENAdvice for cooking desserts and biscuits• Use preferably dark metal moulds: they help to absorb the heat better.• Temperature and cooking tim

Page 10 - 3.1 Instructions

Use60Setting the timeOn the first use, or after a power failure, the digits will be flashing on the appliance's display.1. Press the and ke

Page 11 - 3.3 Using the accessories

Use61ENsymbols and will appear on the display.5. At the end of cooking the heating elements will be deactivated. On the display, symbol turns off

Page 12 - 3.4 Using the hob

Instructions441 Instructions1.1 General safety instructionsRisk of personal injury• During use the appliance and its accessible parts become very hot

Page 13 - 3.5 Teppanyaki plate

Use62Cooking information tableFood Weight (Kg) FunctionRunner position from the bottomTemperature(°C)Time (minutes)Lasagne3 Static 1 or 2 220 - 230 40

Page 14 - 3.7 Using the ovens

Cleaning and maintenance63EN4 Cleaning and maintenance4.1 Instructions4.2 Cleaning the applianceTo keep the oven surfaces in good condition, they shou

Page 15

Cleaning and maintenance64Igniters and thermocouplesFor correct operation the igniters and thermocouples must always be perfectly clean. Check them fr

Page 16 - 3.8 Cooking advice

Cleaning and maintenance65ENand once it is in place remove the pins from the holes in the hinges.4.4 Cleaning the door glazingThe glass in the door sh

Page 17 - 3.9 Programming clock

Cleaning and maintenance664. Remove the intermediate glass panel. First raise it upwards (1) and then remove it pulling it downwards (2).5. Clean the

Page 18

Cleaning and maintenance67EN3. Remove the intermediate glass panel by lifting it upwards.4. Clean the external glass panel and the panels previously r

Page 19

Cleaning and maintenance68Removing racks/trays support framesRemoving the guide frames enables the sides to be cleaned more easily. This operation sho

Page 20 - Cooking information table

Cleaning and maintenance69EN• Spray a water and washing up liquid solution inside the oven using a spray nozzle. Direct the spray against the side wa

Page 21 - Cleaning and maintenance

Cleaning and maintenance704.8 Extraordinary maintenanceReplacing the internal light bulb1. Completely remove all accessories from inside the oven.2. R

Page 22

Installation71EN5 Installation5.1 Gas connectionGeneral informationConnection to the gas supply network can be made using a continuous wall flexible s

Page 23

Instructions45ENFor this appliance• Ensure that the appliance is switched off before replacing the bulb.• Do not rest any weight or sit on the open

Page 24

Installation725 that is compliant with the standard in force.Connection with a flexible steel hoseMake the connection to the gas mains using a continu

Page 25

Installation73ENConnection with a flexible steel hose with conical fittingMake the connection to the gas mains using a continuous wall flexible steel

Page 26

Installation74When the job is complete, the installer must issue a certificate of conformity.1 Extraction using a hood.2 Extraction without a hood.A S

Page 27

Installation75ENAdjusting the minimum setting for natural or city gasLight the burner and turn it to the minimum position. Extract the gas tap knob an

Page 28

Installation76Gas types and CountriesGas types IT GB-IE FR-BE DE AT NL ES PT SE RU DK PL HU1 Natural Gas G20G20 20 mbar• • •• •••••G20/25 20/25 mbar•2

Page 29 - Installation

Installation77ENBurner and nozzle characteristics tablesThe nozzles not provided are available at Authorised Service Centres.1Natural Gas G20AUX SR R

Page 30

Installation785.3 Electrical connectionGeneral informationCheck the grid characteristics against the data indicated on the plate.The identification pl

Page 31

Installation79ENFixed connectionFit the power line with an omnipolar circuit breaker in compliance with installation regulations.The circuit breaker s

Page 32

Installation80Depending on the type of installation, this appliance belongs to classes:A - Class 1(Free-standing appliance)B - Class 2 subclass 1(Buil

Page 33

Installation81ENAssembling the skirtThe skirt must always be positioned and secured correctly on the appliance.1. Loosen the 6 screws on the back of t

Page 34

Instructions46Our appliances are packed in non-polluting and recyclable materials.• Consign the packing materials to the appropriate selective collec

Page 35

Installation82Positioning and levelling the applianceAfter making the electrical and/or gas connections, properly level the appliance on the floor to

Page 36

Description47EN2 Description2.1 General description1 Skirt2 Cooking hob3 Control panel4 Oven light5 Seal6 Door7 Fan8 Storage compartment Shelf for rac

Page 37

Description482.2 Cooking hobAUX = AuxiliarySR = Semi-rapidR = RapidUR2 int. = Ultra rapid internal crownUR2 est. = Ultra rapid external crown 2.3 Cont

Page 38

Description49ENmaximum and minimum setting to adjust the flame.Return the knobs to the position to turn off the burners.Programming clock (3)Use

Page 39

Description502.4 Other partsOven shelvesThe oven features shelves for positioning trays and racks at different heights. The insertion heights are indi

Page 40

Description51ENDeep trayUseful for collecting fat from foods placed on the rack above and for cooking pies, pizzas and baked desserts.Reduction pan st

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