Smeg SUK91CMX5 Manuel d'utilisateur

Naviguer en ligne ou télécharger Manuel d'utilisateur pour Plaques chauffantes Smeg SUK91CMX5. Smeg SUK91CMX5 User Manual Manuel d'utilisatio

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Contents
1. INSTRUCTIONS FOR PROPER USE ..................................................................................... 4
2. DISPOSAL INSTRUCTIONS – OUR ENVIRONMENT POLICY ............................................. 4
3. SAFETY PRECAUTION .......................................................................................................... 5
4. INTENDED USE OF THE APPLIANCE ................................................................................... 5
5. KNOW YOUR COOKER .......................................................................................................... 6
6. BEFORE FIRST USE .............................................................................................................. 6
7. USE OF THE HOB .................................................................................................................. 7
7.1 Cooking zone .................................................................................................................................................. 7
8. FRONT CONTROL PANEL ..................................................................................................... 8
9. USE OF THE OVEN .............................................................................................................. 10
9.1 Warnings and general advice ........................................................................................................................ 10
9.2 Cooling system .............................................................................................................................................. 10
9.3 Use of the electric grill ................................................................................................................................... 10
9.4 How to use the grill ........................................................................................................................................ 11
9.5 Storage compartment .................................................................................................................................... 11
10. ELECTRONIC PROGRAMMER ......................................................................................... 12
10.1 Clock adjustment ......................................................................................................................................... 12
10.2 Semiautomatic cooking ............................................................................................................................... 12
10.3 Automatic cooking ....................................................................................................................................... 12
10.4 End of cooking ............................................................................................................................................ 12
10.5 Minute Counter ............................................................................................................................................ 13
10.6 Adjusting alarm volume ............................................................................................................................... 13
10.7 Switching off the alarm ................................................................................................................................ 13
10.8 Cancellation of set data ............................................................................................................................... 13
10.9 Changing the set data ................................................................................................................................. 13
11. CLEANING AND MAINTENANCE ....................................................................................... 14
11.1 Cleaning stainless steel .............................................................................................................................. 14
11.2 Ordinary daily cleaning ................................................................................................................................ 14
11.3 Food stains or residues ............................................................................................................................... 14
11.4 Cleaning the glazed ceramic hob ................................................................................................................ 14
11.5 Cleaning of oven ......................................................................................................................................... 15
11.6 Door glass ................................................................................................................................................... 15
12. EXTRAORDINARY MAINTENANCE ................................................................................... 16
12.1 Replacement of light bulb ............................................................................................................................ 16
12.2 Removing the door ...................................................................................................................................... 16
12.3 Oven door seal ............................................................................................................................................ 16
13. INSTALLATION OF THE APPLIANCE ................................................................................ 17
13.1 Electrical connection ................................................................................................................................... 17
13.2 Wall fixing .................................................................................................................................................... 18
13.3 Mounting the rear top skirtboard (where applicable) ................................................................................... 18
INSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the controls
and the correct procedures for cleaning and maintaining the appliance
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is to install,
commission and test the appliance
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Résumé du contenu

Page 1 - Contents

Contents1. INSTRUCTIONS FOR PROPER USE ... 42. DISPOSAL INSTRUCTIONS

Page 2 - Instructions for proper use

Instructions for the user1210.ELECTRONIC PROGRAMMER LIST OF FUNCTIONSMINUTE-COUNTER KEYCOOKING TIME KEYEND OF COOKING KEYDECREASE TIME KEYINCREASE TIM

Page 3 - Safety instruction

Instructions for the user1310.5 Minute CounterThe programmer can also be used as a simple minute counter. By pressing key the display shows; keep th

Page 4 - 6. BEFORE FIRST USE

Instructions for the user1411.CLEANING AND MAINTENANCENever use a steam jet to clean the appliance.11.1 Cleaning stainless steelTo maintain stainless

Page 5 - 7. USE OF THE HOB

Instructions for the user1511.5 Cleaning of ovenFor best oven upkeep clean regularly after having allowed to cool. Take out all removable parts.• Cle

Page 6 - 8. FRONT CONTROL PANEL

Instructions for the user1612.EXTRAORDINARY MAINTENANCEThe oven may require extraordinary maintenance or replacement of parts subject to wear such as

Page 7

Instructions for the installer1713.INSTALLATION OF THE APPLIANCEIt is the law that all gas appliances are installed by competent persons. Corgi gas in

Page 8 - 9. USE OF THE OVEN

Instructions for the installer18Complete wiring up to power supply with an appropriately rated five-core plug (see data plate) or, in caseof operation

Page 9

Instructions for proper use41. INSTRUCTIONS FOR PROPER USE2. DISPOSAL INSTRUCTIONS – OUR ENVIRONMENT POLICYTHIS MANUAL IS AN INTEGRAL PART OF THE APPL

Page 10 - 10.ELECTRONIC PROGRAMMER

Safety instruction53. SAFETY PRECAUTION4. INTENDED USE OF THE APPLIANCEELECTRICAL CONNECTION: PLEASE REFER TO INSTALLATION INSTRUCTION FOR THE GAS &am

Page 11

Instructions for the user65. KNOW YOUR COOKER6. BEFORE FIRST USECOOKING HOBCONTROL PANELOVENSTORAGE COMPARTMENTDo not leave the packing in the home en

Page 12 - 11.CLEANING AND MAINTENANCE

Instructions for the user77. USE OF THE HOB7.1 Cooking zoneThe appliance features 4/5 cooking zones of different diameter andpower. Their position is

Page 13

Instructions for the user88. FRONT CONTROL PANELAll the cooker controls and commands are on the front panel.OVEN THERMOSTAT KNOB FRONT LEFT-HAND COOKI

Page 14 - 12.EXTRAORDINARY MAINTENANCE

Instructions for the user9OVEN CONTROL KNOBEach of the functions listed below can be used (except the oven light and thesmall grill) only together wit

Page 15 - 13.1 Electrical connection

Instructions for the user109. USE OF THE OVENFor the models with electronic programmer, before using the oven make sure that the display shows thesymb

Page 16 - 13.2 Wall fixing

Instructions for the user119.3.2 Using the rotisserieFit the supporting frame onto the second runnerup from the bottom so that the seat to take therod

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