Smeg CE6CMX Manuel d'utilisateur

Naviguer en ligne ou télécharger Manuel d'utilisateur pour Four Smeg CE6CMX. Smeg CE6CMX User Manual Manuel d'utilisatio

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Index
1. PRECAUTIONS FOR USE .................................................................................................... 28
2. RECYCLING INSTRUCTIONS - OUR ENVIRONMENT POLICY ......................................... 29
3. SAFETY PRECAUTIONS ...................................................................................................... 30
4. INTENDED USE .................................................................................................................... 30
5. GETTING TO KNOW YOUR OVEN ...................................................................................... 31
5.1 General Description ...................................................................................................................................... 31
6. BEFORE INSTALLATION ..................................................................................................... 32
7. AVAILABLE ACCESSORIES ................................................................................................ 32
8. WARNINGS AND GENERAL ADVICE FOR USAGE ............................................................ 33
9. DESCRIPTION OF THE CONTROLS ON THE FRONT PANEL .......................................... 34
10. USING THE MAIN OVEN ................................................................................................... 36
10.1 First use ...................................................................................................................................................... 36
10.2 Setting the current time .............................................................................................................................. 36
10.3 Selecting a function .................................................................................................................................... 36
10.4 Programmed cooking procedures ............................................................................................................... 37
10.5 Cooking with selection of a recipe ............................................................................................................... 38
10.6 Table of predefined recipes: ........................................................................................................................ 40
10.7 Secondary menu ......................................................................................................................................... 41
11. COOKING IN THE OVEN .................................................................................................... 42
11.1 Description of the selected functions .......................................................................................................... 42
11.3 Cooking tables: ........................................................................................................................................... 44
12. USING THE HOB ............................................................................................................... 45
12.1 Cooking zones ............................................................................................................................................ 45
12.2 Residual heat indicator lights ...................................................................................................................... 45
12.3 Recommendations for using the cooking hob ............................................................................................. 45
13. CLEANING AND MAINTENANCE ...................................................................................... 46
13.1 Cleaning stainless steel .............................................................................................................................. 46
13.2 Ordinary daily cleaning ............................................................................................................................... 46
13.3 Food stains or residues ............................................................................................................................... 46
13.4 Cleaning the oven ....................................................................................................................................... 46
13.5 Cleaning the door glazing ........................................................................................................................... 46
14. EXTRAORDINARY MAINTENANCE .................................................................................. 47
14.1 Changing the light bulb ............................................................................................................................... 47
14.2 Removing the door ...................................................................................................................................... 47
14.3 Removing the door seal .............................................................................................................................. 47
14.4 what to do if... .............................................................................................................................................. 48
15. INSTALLING THE APPLIANCE ......................................................................................... 49
15.1 Electrical connection ................................................................................................................................... 49
15.2 Positioning and levelling the appliance (depending on model) ................................................................... 50
INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and
the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these instructions are intended for the qualified
technician who must carefully inspect the gas line and perform the installation, put it into
operation, and perform an inspection tes.
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Résumé du contenu

Page 1

Index1. PRECAUTIONS FOR USE ... 282. RECYCLING INSTRU

Page 2 - 1. PRECAUTIONS FOR USE

Instructions for the User3610. USING THE MAIN OVEN10.1 First useAt first use, or after a power failure, the oven's display will show a flashing

Page 3 - Recycling instructions

Instructions for the User3710.4 Programmed cooking procedures10.4.1 Semiautomatic cookingSemiautomatic cooking is the function which allows a cooking

Page 4 - 4. INTENDED USE

Instructions for the User38Modifying the data set:Once automatic cooking has started, its duration can be changed.When the and symbols are steady

Page 5 - 5. GETTING TO KNOW YOUR OVEN

Instructions for the User3910.5.2 Making permanent changes to a recipeThe oven has 8 preset recipes (see “10.6 Table of predefined recipes:”), and 2 t

Page 6 - 7. AVAILABLE ACCESSORIES

Instructions for the User4010.6 Table of predefined recipes:Class Type Qty. Temp.(°C)Cooking duration (min.)Funct. RunnerrecommendedBeef Roast-beef0.7

Page 7

Instructions for the User4110.7 Secondary menuThis appliance also has a concealed “secondary menu” allowing the user to:Activate or deactivate the chi

Page 8

Instructions for the User4211.COOKING IN THE OVEN11.1 Description of the selected functionsECO:Using the grill and the bottom heating element is parti

Page 9

Instructions for the User4311.2 COOKING HINTS AND TIPSHINTS ON USING THE ACCESSORIES:• Use only original SMEG trays.• When the tray is in the oven,

Page 10 - 10. USING THE MAIN OVEN

Instructions for the User4411.3 Cooking tables:FUNCTION LEVEL FROM BELOWTEMP. °C TIME IN MINUTESFIRST COURSESLASAGNE Static 1 220 - 230 50 - 60OVEN-BA

Page 11

Instructions for the User4512. USING THE HOBBefore using the oven for the first time, pre-heat it to maximum temperature long enough to burnany manufa

Page 12

Precautions for use281. PRECAUTIONS FOR USETHIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CARE OF IT AND KEEP ITON HAND THROUGHOUT THE CO

Page 13

Instructions for the User4613. CLEANING AND MAINTENANCEBefore performing any operations requiring access to powered parts, switch off the powersupply

Page 14

Instructions for the User4714. EXTRAORDINARY MAINTENANCEThe oven may require extraordinary maintenance or replacement of parts subject to wear such as

Page 15

Instructions for the User4814.4 what to do if...The oven display is completely off: • Check the main power supply.• Check whether an omnipolar switc

Page 16 - 11.COOKING IN THE OVEN

Instructions for the User4915. INSTALLING THE APPLIANCEThe appliance must be installed by a qualified technician and according to the standards in for

Page 17

Instructions for the User50For operation on 380-415V 3N~: use an H05V2V2-F type five-corecable (5 x 1.5 mm2).For operation on 380-415V 2N~: use an H05

Page 18

Recycling instructions292. RECYCLING INSTRUCTIONS - OUR ENVIRONMENT POLICYOur household appliances are only packaged using non-pollutant, environment-

Page 19 - 12. USING THE HOB

Safety precautions303. SAFETY PRECAUTIONS4. INTENDED USETHE PLUG TO BE CONNECTED TO THE POWER SUPPLY LEAD AND THE RELATIVE SOCKET MUST BEOF THE SAME T

Page 20 - 13. CLEANING AND MAINTENANCE

Instructions for the User315. GETTING TO KNOW YOUR OVEN HOBCONTROL PANELMAIN OVEN DISHWARMING COMPARTMENT5.1 General Description5.1.1 Oven racksThe

Page 21 - 14. EXTRAORDINARY MAINTENANCE

Instructions for the User326. BEFORE INSTALLATION7. AVAILABLE ACCESSORIESThe inside of the appliance should be cleaned to remove all manufacturing res

Page 22

Instructions for the User338. WARNINGS AND GENERAL ADVICE FOR USAGEThe appliance becomes very hot during use. oven gloves should always be worn.All co

Page 23 - 15. INSTALLING THE APPLIANCE

Instructions for the User349. DESCRIPTION OF THE CONTROLS ON THE FRONT PANELAll the control and monitoring devices are clearly in view on the front pa

Page 24

Instructions for the User35MAIN OVEN FUNCTIONS SELECTION KNOB (PT2)PT2This knob is used to select the desired cooking function. By turning itclockwise

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