Smeg FP850APZ Manuel d'utilisateur télécharger pdf (Page 14)

Instructions for the User

10.7 Recommended cooking tables

Cooking times, for meat in particular, vary depending on the food's thickness and quality and personal

preference. All times are calculated with the oven preheated.

CONVENTIONAL COOKING

RUNNER POSITION

FROM THE BOTTOM

TEMPERATURE

°C

TIME IN MINUTES

PASTA

LASAGNE

PASTA BAKES

220 - 230

50 - 60

MEAT

ROAST VEAL

LOIN OF PORK

SHOULDER OF PORK

RABBIT

TURKEY BREAST

RABBIT

ROAST NECK OF PORK

190 - 200

80 - 90

100 - 110

70 - 75

160 - 180

160 - 200

190 - 210

FISH 1 - 2 160 - 170 Depending on size

PIZZA 1 - 2 250 20 - 25

BREAD 1 - 2 200 - 210 40

MUFFINS 2 190 - 200 20 - 25

CONFECTIONERY

SPONGE CAKE

FRUIT TART

PASTRY

CROISSANTS

JAM TARTS

RICE CAKE

ANGEL CAKE

ECLAIR

LIGHT SPONGE CAKE

1 - 2

160 - 170

160 - 180

160 - 170

55 - 60

30 - 40

20 - 25

25 - 30

30 - 35

40 - 45

GRILLING

RUNNER POSITION FROM THE

BOTTOM

TIME IN MINUTES

1ST SIDE 2ND SIDE

PORK CUTLET

PORK FILLET

FILLET STEAK

SLICED LIVER

VEAL ESCALOPES

HALF CHICKEN

SAUSAGE

MEATBALLS

FISH FILLET

TOASTED SANDWICHES

7 - 9

9 - 11

2 - 3

7 - 9

9 - 14

7 - 9

5 - 6

2 - 4

5 - 7

5 - 9

9 - 11

2 - 3

5 - 7

9 - 11

5 - 6

3 - 4

2 - 3

1 2 ... 9 10 11 12 13 14 15 16 17 18 19 ... 22 23

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Smeg FP850APZ Manuel d'utilisateur Page 14

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