23ContentsINSTRUCTIONS FOR THE USER : these specify usage recommendations,and describe the commands and the correct procedures for cleaning andmainten
32Instructions for the user9. COOKING HINTSTRADITIONAL COOKING FUNCTION SWITCHTHERMOSTAT 50 ÷ 250 °CThis traditional cooking method, in which heat
33Instructions for the userROTISSERIE COOKINGFUNCTION SWITCHTHERMOSTAT -Prepare the rotisserie rod with the food, tightening the screws A of theprongs
34Instructions for the user10. TABLE OF RECOMMENDED COOKING SETTINGSThe oven must be pre-heated before every cooking operation.Cooking times, especial
35Instructions for the user11. CLEANING AND MAINTENANCEBefore performing any operations requiring access to powered parts,switch off the power supply
36Instructions for the user11.4 Cleaning the ovenFor best oven upkeep clean regularly after having allowed to cool.Take out all removable parts.• Cle
37Instructions for the user12. EXTRAORDINARY MAINTENANCEThe oven may require extraordinary maintenance or replacement of partssubject to wear such as
38Instructions for the user12.2 Removing the door12.2.1 With type 1 movable leversWith the door completely open, liftthe levers A of the two hinges un
39Instructions for the user12.4 Removing the glass panelsThe glass in the door should always be kept thoroughly clean. For easiercleaning, the door gl
40Instructions for the user1) 2) 3) Use absorbent kitchen roll; remove stubborn dirt with a damp sponge andordinary detergent.Warning: before removing
41Instructions for the installer13. INSTALLING THE APPLIANCE13.1 Electrical connectionThe I.D. plate with technical data, registration number and bran
24Instructions for use1. INSTRUCTIONS FOR USETHIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. IT MUST BE KEPTIN ITS ENTIRETY AND IN AN ACCESSIBLE PLA
42Instructions for the installer13.2 Positioning the oven The oven is designed for mounting into any piece of furniture as long as itis heat-resistant
25Instructions for disposal2. INSTRUCTIONS FOR DISPOSAL - OURENVIRONMENTAL CAREOur product's packing is made of non-polluting materials, therefor
26Safety instructions3. SAFETY PRECAUTIONSREFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETYREGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILAT
27Instructions for the user4. GET TO KNOW YOUR OVEN5. BEFORE INSTALLATIONCONTROL PANELOVEN LIGHTROTISSERIE MOTORSHELF AND TRAY RUNNERSTEMPERATURE PROB
28Instructions for the user6. DESCRIPTION OF THE CONTROLS ON THEFRONT PANELAll the appliance's control and monitoring devices are placed together
29Instructions for the userFUNCTION SWITCH KNOBCooking temperature is selected byturning the knob clockwise to the desiredsetting, between 50° and 240
30Instructions for the user7. USING THE OVEN7.1 Warnings and general adviceAll cooking operations must be carried out with the door closed.Before usin
31Instructions for the user8. AVAILABLE ACCESSORIESThe oven features 4 support positions forplates and racks of different height.Grill: useful for hol
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