Contents 1. INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 27 2. INSTALLATION _________________________________________ 29 3. DESCRIPTION OF
Instructions for the user FUNCTION CONTROL KNOB Rotate the knob in either direction to select desired function from the following:
Instructions for the user 36 To set cooking time turn the knob clockwise. The numbers from 5 to 90 correspond to minutes. Adjustment is progressive
Instructions for the user 4. USE OF THE OVEN 4.1 Warnings and general advice Before using the oven for the first time, pre-heat it to maximum t
Instructions for the user 38 5. AVAILABLE ACCESSORIES The oven features 4 support positions for shelves and pans of different height. Some
Instructions for the user 6. COOKING HINTS In fan-assisted mode preheating should be carried out at 30/40°C above the cooking temperature. Thi
Instructions for the user 40 Multiple cooking is possible as long as the cooking temperature of the different foods is the same. 6.3 Grill c
Instructions for the user 6.5 Delicate cooking (in some models only) FUNCTION SWITCH THERMOSTAT SWITCH 50 ÷ 250°C Ideal for p
Instructions for the user 42 6.7 Spit roasting (models with static oven) THERMOSTAT SWITCH Prepare the food on the spit rod and blo
Instructions for the user 6.8 Recommended cooking table Cooking times, especially meat, vary according to the thickness and quality of the food a
Instructions for the user 44 FAN COOKING SHELF POSITION ( 1 IS LOWEST) TEMPERATURE (°C) TIME IN MINUTES FIRST COURSES LASAGNE
Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY
Instructions for the user 7. CLEANING AND MAINTENANCE NEVER USE A STEAM JET TO CLEAN THE APPLIANCE. Before carrying out any maintenance, switc
Instructions for the user 46 • Clean the oven grill and side guides with hot water and non-abrasive detergent. Rinse and dry. • The oven should b
Instructions for the user 8. ADDITIONAL MAINTENANCE The oven may require additional maintenance or replacement of parts subject to wear such as
Instructions for the user 48 8.2 Removing the door Raise levers on each hinge A to lock the hinges before attempting to remove the door. Hold the
Introduction ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE “ZERO” (OFF) POSITION WHEN YOU FINISH USING THE OVEN. NEVER PUT INFLAMMABLE OBJECTS
Instructions for the installer 2. INSTALLATION 2.1 Electrical connection Check that the mains voltage and power cable ratings are as per the i
Instructions for the installer 30 For operation on 220-240V ∼: use an H05RR-F / H05V2V2-F type three-core cable (3 x 4 mm2). For op
Instructions for the installer 2.2 Installing the oven The oven is designed for installation into any piece of furniture as long as it is heat-re
Instructions for the installer 32 Never use the oven door to lever the oven into place when fitting. Avoid exerting too much pressure on the o
Instructions for the user 3. DESCRIPTION OF CONTROLS 3.1 Front control panel All the oven controls are grouped together on the front panel. STATI
Instructions for the user 34 5-FUNCTION MODEL + HOB CONTROLS 6-FUNCTION MODEL + HOB CONTROLS FUNCTION CONTROL KNOB (static oven) Cooking temp
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