Smeg S45MX2 Manuel de service télécharger pdf (Page 21)

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Instructions for the User

9.3 Using the browning plate

Normally when cooking food, such as pizzas or pies, on a grill or in a

microwave oven, the dough or pastry becomes soggy. This can be

avoided by using a browning plate. As a high temperature is reached

quickly on the bottom of the browning plate, the crust turns crisp and

brown.

The browning plate can also be used for bacon, eggs, sausages, etc.

VERY IMPORTANT NOTES:

 Use oven gloves at all times as the browning plate will become very

hot.

 Never place the browning plate in the oven without the glass plate.

 Do not place any recipients on the browning plate that are not heat-

resistant (plastic bowls for example).

How to cook with the browning plate:

1. Preheat the browning plate by selecting the Microwave and Grill

function for 3 to 5 minutes with a 600 W microwaves power level.

2. Brush the browning plate with oil in order to brown the food nicely.

3. Place the fresh or frozen food directly on the browning plate.

4. Place the browning plate on the glass turntable in the microwave oven.

5. Select the Microwaves and Grill function and the cooking time as

described below.

FOOD

WEIGHT

(G)

COOKING

TIME (MIN)

STANDING

TIME (MIN)

RECOMMENDATION

200 4 - 5 ---

300 5 - 6 ---

PIZZA

400 7 – 8 ---

IF THE PIZZA IS THIN.

IF THE PIZZA IS HIGH INCREASE

THE TIME BY 1 – 2 MINUTES

200 3 – 4 2 – 3 QUICHES AND PIES

300 5 - 6 2 – 3

HAMBURGERS 150 - 200 8 - 10 5 – 8

OVEN CHIPS 400 6 -8 --- TURN 2 X

VERY IMPORTANT NOTES:

As the browning plate has a Teflon layer, if you use it incorrectly, it can be

damaged.

Never cut the food on the plate. Remove the food from the plate prior to

cutting.

Cleaning:

The best way to clean the browning plate is to wash it with hot water and

detergent and rinse off with clean water. Do not use a scrubbing brush or

a hard sponge otherwise the top layer will be damaged.

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Smeg S45MX2 Manuel de service Page 21

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