Smeg SF478X Manuel d'utilisateur

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Contents
29
EN
1 Instructions 30
1.1 General safety instructions 30
1.2 Manufacturer liability 31
1.3 Appliance purpose 31
1.4 Disposal 31
1.5 Identification plate 32
1.6 This user manual 32
1.7 How to read the user manual 32
2 Description 33
2.1 General Description 33
2.2 Control panel 34
2.3 Other parts 35
2.4 Available accessories 35
3 Use 37
3.1 Instructions 37
3.2 First use 37
3.3 Using the accessories 38
3.4 Using the oven 38
3.5 Cooking advice 40
3.6 Programming clock 41
4 Cleaning and maintenance 45
4.1 Instructions 45
4.2 Cleaning the surfaces 45
4.3 Ordinary daily cleaning 45
4.4 Food stains or residues 45
4.5 Removing the door 45
4.6 Cleaning the door glazing 46
4.7 Removing the internal glass panels 46
4.8 Cleaning the inside of the oven 47
4.9 Vapor Clean: assisted oven cleaning (on some models only) 48
4.10 Extraordinary maintenance 50
5 Installation 52
5.1 Electrical connection 52
5.2 Cable replacement 52
5.3 Positioning 53
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
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Résumé du contenu

Page 1 - Contents

Contents29EN1 Instructions 301.1 General safety instructions 301.2 Manufacturer liability 311.3 Appliance purpose 311.4 Disposal 311.5 Identific

Page 2 - Instructions

Use383.3 Using the accessoriesRacks and traysRacks and trays have to be inserted into the side guides until they come to a complete stop.• The mechan

Page 3

Use39ENGrillThe heat coming from the grill element gives perfect grilling results above all for thin and medium thickness meat and in combination with

Page 4

Use403.5 Cooking adviceGeneral advice• Use a fan-assisted function to achieve uniform cooking at several levels.• It is not possible to shorten cook

Page 5 - 2 Description

Use41ENAdvice for cooking desserts and biscuits• Use dark metal moulds: they help to absorb the heat better.• The temperature and the cooking time d

Page 6 - Description

Use42Timed cookingHaving selected a function, press and hold . The display will show the figures . Hold down and simultaneously use or to set th

Page 7

Use43ENEnd of cookingAt the end of cooking the oven will switch off automatically and simultaneously a buzzer will start to sound intermittently. Afte

Page 8

Use44Cooking information tableFood Weight (Kg) FunctionRunner position from the bottomTemperature(°C)Time (minutes)Lasagne3 - 4 Static 1 220 - 230 45

Page 9 - 3.2 First use

Cleaning and maintenance45EN4 Cleaning and maintenance4.1 Instructions4.2 Cleaning the surfacesTo keep the oven surfaces in good condition, they shoul

Page 10 - 3.4 Using the oven

Cleaning and maintenance462. Grasp the door on both sides with both hands, lift it forming an angle of around 30° and remove it.3. To reassemble the d

Page 11

Cleaning and maintenance47ENstubborn dirt, wash with a damp sponge and neutral detergent.4. Replace the panels in the reverse order in which they were

Page 12 - 3.5 Cooking advice

Instructions301 Instructions1.1 General safety instructionsRisk of personal injury• During use the appliance and its accessible parts become very hot

Page 13 - 3.6 Programming clock

Cleaning and maintenance48Removing racks/trays support framesRemoving the guide frames enables the sides to be cleaned more easily. This operation sho

Page 14

Cleaning and maintenance49EN• Spray a water and washing up liquid solution inside the oven using a spray nozzle. Direct the spray against the side wa

Page 15

Cleaning and maintenance50End of the Vapor Clean cycle5. Open the door and wipe away the less stubborn dirt with a microfibre cloth.6. Use an anti-scr

Page 16 - Cooking information table

Cleaning and maintenance51EN4. Slide out and remove the lamp.5. Replace the lamp with one of the same type (40W).6. Replace the cover correctly, so th

Page 17 - 4 Cleaning and

Installation525 Installation5.1 Electrical connectionGeneral informationCheck the grid characteristics against the data indicated on the plate.The ide

Page 18 - Cleaning and maintenance

Installation535.3 PositioningFastening bushingsRemove the bushing covers inserted on the oven front. Mount the appliance into the recess.Secure the ap

Page 19

Installation54ENMounting under worktops (mm) Mounting into a column (mm)Make sure that the piece of furniture rear/bottom part has an opening of appro

Page 20

Instructions31ENFor this appliance• Ensure that the appliance is switched off before replacing the bulb.• Do not rest any weight or sit on the open

Page 21

Instructions32Our appliances are packed in non-polluting and recyclable materials.• Consign the packing materials to the appropriate selective collec

Page 22

Description33EN2 Description2.1 General Description1 Control panel2 Oven light3 Seal4 Door5 Fan6 Rack/tray support frames Frame shelf

Page 23

Description342.2 Control panelTemperature knob (1)This knob allows you to select the cooking temperature.Turn the knob clockwise to the required value

Page 24 - 5 Installation

Description35EN2.3 Other partsOven shelvesThe oven features shelves for positioning trays and racks at different heights. The insertion heights are in

Page 25 - Installation

Description36Deep trayuseful for collecting fat from foods placed on the rack above and for cooking pies, pizzas and baked desserts.The oven accessori

Page 26

Use37EN3 Use3.1 Instructions3.2 First use1. Remove any protective film from the outside or inside of the appliance, including accessories.2. Remove an

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