Contents25EN1 Instructions 261.1 How to read the user manual 261.2 This user manual 261.3 Appliance purpose 261.4 General safety instructions 261
Use343.5 Cooking adviceGeneral advice• Use a fan-assisted function to achieve uniform cooking at several levels.• It is not possible to shorten cook
Use35EN3.6 Programming clock1 Timer key2 End of cooking key3 Cooking time key4 Value decrease key5 Value increase key6 Manual mode keySetting the time
Use36End of cookingAt the end of cooking the oven will switch off automatically and simultaneously a buzzer will start to sound intermittently. After
Use37ENCooking information tableTypes of food Weight (Kg) FunctionRunner position from the Temperature(°C)Time (minutes)Lasagne3 Static 1 or 2 220 - 2
Cleaning and maintenance384 Cleaning and maintenance4.1 InstructionsImproper useRisk of damage to surfaces• Do not use steam jets for cleaning the ap
Cleaning and maintenance39ENand once it is in place remove the pins from the holes in the hinges.4.6 Cleaning the door glazingThe glass in the door sh
Cleaning and maintenance406. Reposition the internal glass panel. Take care to centre and insert the 4 pins into their housings in the oven door by ap
Cleaning and maintenance41EN4.9 Pyrolysis: automatic oven cleaningPyrolysis is an automatic high-temperature cleaning procedure which causes dirt to d
Cleaning and maintenance42that prevents the door from being opened.It is not possible to select any function once the door locking device has been act
Cleaning and maintenance43EN6. Replace the cover correctly, so that the moulded part of the glass is facing the door.7. Press the cover completely dow
Instructions261 Instructions1.1 How to read the user manualThis user manual uses the following reading conventions:InstructionsGeneral information on
Installation445 Installation5.1 Electrical connectionPower voltageDanger of electrocution• Have the electrical connection performed by authorised tec
Installation45EN5.3 PositioningHeavy applianceDanger of crush injuries• Place the appliance into the piece of furniture with the aid of a second pers
Installation46Mounting under worktops (mm)Make sure that the piece of furniture rear/bottom part has an opening of approx. 60 mm.Mounting into a colum
Instructions27ENFor this appliance• Do not obstruct ventilation openings and heat dispersal slots.• Do not insert pointed metal objects (cutlery or
Description282 Description2.1 General Description1 Control panel2 Oven light3 Seal4 Door5 Fan6 Rack/tray support frames Frame shelf2.2 Control panelTe
Description29ENProgramming clock (3)Useful for displaying the current time, set programmed cooking operations and program the timer.Door lock indicato
Description30Oven trayuseful for collecting fat from foods placed on the rack above.Deep trayuseful for collecting fat from foods placed on the rack a
Use31EN3 Use3.1 InstructionsHigh temperature inside the oven during useDanger of burns• Keep the oven door closed during cooking.• Protect your hand
Gently insert racks and trays into the oven until they come to a stop.Clean the trays before using them for the first time to remove any residues left
Fan-assisted grillThe air produced by the fan softens the strong heatwave generated by the grill, grilling perfectly even very thick foods. Perfect fo
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