Smeg SE995XT-7 Manuel d'instructions télécharger pdf (Page 9)

Instructions for the User

7. USING THE OVEN

7.1 Precautions and General Advice

All cooking operations must be carried out with the door closed.

When the oven and toaster are used for the first time, they should be

heated to the maximum temperature for long enough to burn off any oily

residues left by the manufacturing process, which might contaminate

foods with unpleasant smells.

During cooking, do not cover the bottom of the oven with aluminium

or tin foil, and do not place pans or trays on it; this may damage the

enamel coating. If you wish to use greaseproof paper, position it so

that it does not interfere with the hot air circulation inside the oven.

Oven accessories which may come into contact with foods are made from

materials compliant with directive 89/109/EEC of 21/12/88 and relevant

national regulations.

To avoid unpleasant contact with any steam inside

the oven, open the door in two stages: hold it half-

open (about 5 cm) for 4-5 seconds, then open it

completely. If you have to carry out any procedures

on foods, leave the door open for as short a time as

possible to prevent a drop in the oven temperature

which will impair the cooking results.

To prevent excessive amounts of condensation from forming on the

internal glass, food should not be left inside the oven for too long after

cooking.

7.2 Cooling fan system

The appliance is equipped with a cooling

system which comes into operation as

soon as a cooking function starts.

Operation of the fan generates a normal

air flow which comes out above the door

and may continue for a short time even

after the oven is turned off.

7.3 Inside lights

The oven lights come on when any function is set except for the (Toast)

function.

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Smeg SE995XT-7 Manuel d'instructions Page 9