Smeg A2PY-6 Manuel d'utilisateur

Naviguer en ligne ou télécharger Manuel d'utilisateur pour Radio Smeg A2PY-6. Smeg A2PY-6 User Manual Manuel d'utilisatio

  • Télécharger
  • Ajouter à mon manuel
  • Imprimer
  • Page
    / 38
  • Table des matières
  • MARQUE LIVRES
  • Noté. / 5. Basé sur avis des utilisateurs
Vue de la page 0
Table of Contents
1. PRECAUTIONS FOR SAFETY AND USE _____________________ 43
2. INSTALLING THE APPLIANCE _____________________________ 45
3. ADAPTING TO DIFFERENT TYPES OF GAS__________________ 48
4. FINAL OPERATIONS_____________________________________ 50
5. DESCRIPTION OF CONTROLS ____________________________ 52
6. USING THE HOB ________________________________________ 59
7. USING THE OVENS______________________________________ 61
8. ACCESSORIES AVAILABLE _______________________________ 62
9. COOKING ADVICE ______________________________________ 64
10. CLEANING AND MAINTENANCE ___________________________ 72
11. EXTRAORDINARY MAINTENANCE _________________________ 78
THESE INSTRUCTIONS ONLY APPLY TO THE COUNTRIES OF DESTINATION WHOSE
IDENTIFICATION SYMBOLS ARE LISTED ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified engineer who is to check the gas supply system and install,
commission and test the appliance.
INSTRUCTIONS FOR THE USER: these provide recommendations for
use, a description of the controls and the correct procedures for
cleaning and maintaining the appliance.
42
Vue de la page 0
1 2 3 4 5 6 ... 37 38

Résumé du contenu

Page 1 - Table of Contents

Table of Contents 1. PRECAUTIONS FOR SAFETY AND USE _____________________ 43 2. INSTALLING THE APPLIANCE _____________________________ 45 3. ADAP

Page 2 - Presentation

Instructions for the Installer 4.4 Fitting the rear splash-back • Place the splash-back on the hob, aligning the holes A with the holes B.

Page 3

Instructions for the User 52 5. DESCRIPTION OF CONTROLS 5.1 The front panel All the cooker's control and monitoring devices are placed toget

Page 4 - 2. INSTALLING THE APPLIANCE

Instructions for the User THERMOSTAT KNOB (MAIN OVEN) The cooking temperature is selected by turning the knob clockwise to the required setting, b

Page 5 - 2.2 Room ventilation

Instructions for the User 54 FUNCTION SELECTOR KNOB (OVENS) Turn the knob to select one of the following functions: Main Oven Auxiliary O

Page 6

Instructions for the User 5.2 Electronic Analogue Clock (on some models only) LIST OF FUNCTIONS MINUTE-MINDER BUTTON END OF COOKING

Page 7

Instructions for the User 56 5.2.2 Minute-Minder - This function does not stop cooking; it simply activates the buzzer. Press the key and the d

Page 8

Instructions for the User 5.2.3 Programming Cooking duration: the cooking duration can be set. Before it can be set, the thermostat must be turn

Page 9 - 4. FINAL OPERATIONS

Instructions for the User 58 Starting cooking: as well as setting a cooking duration, the cooking start time can also be set (with a maximum delay

Page 10

Instructions for the User 6. USING THE HOB 6.1 Lighting the hob burners Before lighting the hob burners check that the flame diffuser ring

Page 11 - Instructions for the User

Instructions for the User 60 6.2 Practical hints for using the hob burners For better burner efficiency and to minimise gas consumption, use pans

Page 12

Presentation 1. PRECAUTIONS FOR SAFETY AND USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGH

Page 13

Instructions for the User 7. USING THE OVENS 7.1 Precautions and General Advice When the oven is used for the first time, it should be heated to

Page 14

Instructions for the User 62 8. ACCESSORIES AVAILABLE The oven is fitted with 4 runners for placing trays and shelves at different heights. Main O

Page 15

Instructions for the User Rotisserie frame: for fitting onto the auxiliary oven runners before the rotisserie rod is used. Optional accessor

Page 16

Instructions for the User 64 9. COOKING ADVICE The oven should always be preheated in fan mode to 30/40°C above the cooking temperature. This c

Page 17

Instructions for the User 9.2 Hot air cooking (main oven) FUNCTION SELECTOR THERMOSTAT SET AT 50 - 280°C This sys

Page 18

Instructions for the User 66 9.4 Hot-air grilling (main oven) FUNCTION SELECTOR THERMOSTAT FROM 50° C TO 200°C Allows uniform

Page 19

Instructions for the User 9.6 Defrosting (main oven) FUNCTION SELECTOR THERMOSTAT SET ON 0 The air movement provided by

Page 20

Instructions for the User 68 9.7 Rotisserie cooking (main oven) FUNCTION SELECTOR THERMOSTAT SET AT 50 - 200°C Recommended for sma

Page 21

Instructions for the User 9.8 Rotisserie cooking (auxiliary oven) FUNCTION SELECTOR THERMOSTAT AT MAXIMUM SETTING This cook

Page 22

Instructions for the User 70 9.9 Recommended cooking tables Cooking times, for meat in particular, vary depending on the food's thickness and

Page 23

Presentation THE NAMEPLATE WITH THE TECHNICAL DATA, SERIAL NUMBER AND MARK IS IN A VISIBLE POSITION IN THE STORAGE COMPARTMENT. THE NAMEPLATE MUS

Page 24

Instructions for the User HOT AIR COOKING RUNNER HEIGHT FROM BOTTOM TEMPERATURE (°C) TIME IN MINUTES PASTA LASAGNE PASTA B

Page 25

Instructions for the User 72 10. CLEANING AND MAINTENANCE 10.1 Cleaning stainless steel Before carrying out any operation involving access to li

Page 26

Instructions for the User 10.2.2 The burner caps, flame diffuser rings and burners The burner caps, flame diffuser rings and burners can be remove

Page 27

Instructions for the User 74 10.3.1 Self-cleaning oven liners (auxiliary oven) The auxiliary oven is fitted with enamelled liners that are continuo

Page 28

Instructions for the User For easier cleaning, the storage drawer underneath the oven can be completely removed. Pull it fully out and raise it at

Page 29

Instructions for the User 76 10.5 Pyrolysis: automatic oven cleaning (for the main oven only) To keep stainless steel in good condition, it must

Page 30

Instructions for the User 10.5.2 Setting the cleaning cycle with electronic analogue clock FUNCTION SELECTOR KNOB FUNCTION SELECTOR K

Page 31

Instructions for the User 78 11. EXTRAORDINARY MAINTENANCE Occasionally, the ovens will require minor servicing procedures or the replacement of p

Page 32

Instructions for the User 11.2 Removing the door Open the door completely and insert the pins (supplied) into the holes from the inside. Close t

Page 33

Instructions for the Installer 2. INSTALLING THE APPLIANCE It is the law that all gas appliances are installed by competent persons. Corgi gas

Page 34

Instructions for the Installer 46 Operation at 380-415V 3N∼: use a type H05RR-F five-wire cable (cable of 5 x 1.5 mm2). Operation at 380-41

Page 35

Instructions for the Installer 2.3 Connecting to natural and LPG gas (Please see connection diagram) This type of connection is possible on both

Page 36

Instructions for the Installer 48 3. ADAPTING TO DIFFERENT TYPES OF GAS Before carrying out the operations described below, disconnect the appl

Page 37

Instructions for the Installer 3.2 Burner and Nozzle Data Tables Burner Nominal heat capacity (kW) Bottled gas – G30/G31 30/37 mbar Nozz

Page 38

Instructions for the Installer 50 4. FINAL OPERATIONS After changing the nozzles, put the pan stands, the burner caps and flame diffuser rings bac

Commentaires sur ces manuels

Pas de commentaire