Smeg SY6CPX8 Manuel de service

Naviguer en ligne ou télécharger Manuel de service pour Cuisiniers Smeg SY6CPX8. Smeg SY6CPX8 cooker Manuel d'utilisatio

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Contents
1. INSTRUCTIONS FOR USE ..................................................................................................... 4
2. SAFETY PRECAUTIONS ........................................................................................................ 6
3. ENVIRONMENTAL CARE ....................................................................................................... 8
3.1 Our environmental care ................................................................................................................................... 8
3.2 Your environmental care ................................................................................................................................. 8
4. GET TO KNOW YOUR APPLIANCE ....................................................................................... 9
4.1 Description of the controls on the front panel ................................................................................................ 10
5. AVAILABLE ACCESSORIES ................................................................................................. 11
5.1 Using the rack or tray .................................................................................................................................... 12
5.2 Using the support rack .................................................................................................................................. 12
6. USING THE COOKING HOB ................................................................................................. 13
6.1 General warnings and advice ........................................................................................................................ 13
7. USING THE OVEN ................................................................................................................ 14
7.1 Before using the appliance ........................................................................................................................... 14
7.2 Oven runners ................................................................................................................................................ 14
7.3 Storage compartment ................................................................................................................................... 14
7.4 Cooling system .............................................................................................................................................. 14
7.5 Internal light .................................................................................................................................................. 14
7.6 General warnings and advice for use ............................................................................................................ 15
7.7 Electronic programmer .................................................................................................................................. 16
8. COOKING WITH THE OVEN ................................................................................................ 18
8.1 Cooking advice and instructions ................................................................................................................... 20
8.2 Cooking operation information table ............................................................................................................. 21
9. CLEANING AND MAINTENANCE ......................................................................................... 22
9.1 Cleaning stainless steel ................................................................................................................................ 22
9.2 Ordinary daily cleaning .................................................................................................................................. 22
9.3 Food stains or residues ................................................................................................................................. 22
9.4 Cleaning the glass ceramic hob .................................................................................................................... 22
9.5 Weekly cleaning ............................................................................................................................................ 22
9.6 Cleaning the oven ......................................................................................................................................... 23
9.7 Pyrolysis: automatic oven cleaning ............................................................................................................... 24
10. EXTRAORDINARY MAINTENANCE ................................................................................... 26
10.1 Replacing the light bulb ............................................................................................................................... 26
10.2 Removing the door ...................................................................................................................................... 26
10.3 Removing the internal glass panels ............................................................................................................ 27
11. INSTALLATION ................................................................................................................... 28
11.1 Installing in kitchen units ............................................................................................................................. 28
11.2 Electrical connection ................................................................................................................................... 29
11.3 Positioning the skirt (on some models only) ................................................................................................ 30
11.4 Positioning and levelling the appliance ....................................................................................................... 30
INSTRUCTIONS FOR THE USER: these contain user advice, the description of the controls and
the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must
install the appliance, set it functioning and carry out an inspection test.
Further information about the products can be found at www.smeg.com
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Résumé du contenu

Page 1 - Contents

Contents1. INSTRUCTIONS FOR USE ... 42. SAFETY PRECA

Page 2 - General instructions

12Instructions for the user5.1 Using the rack or trayThe racks and trays are equipped with a mechanical safety lock whichprevents them from being take

Page 3

13Instructions for the user6. USING THE COOKING HOB6.1 General warnings and adviceThe appliance has 4 cooking zones of various diameters and powerleve

Page 4

14Instructions for the user7. USING THE OVEN7.1 Before using the appliance• Remove any labels (apart from the technical data plate) from trays, drippi

Page 5

15Instructions for the user7.6 General warnings and advice for useAll cooking operations must be carried out with the door closed. The dissipation of

Page 6 - Instructions for disposal

16Instructions for the user7.7 Electronic programmerLIST OF FUNCTIONSTimer keyEnd of cooking keyCooking duration keyValue decrease keyValue increase k

Page 7

17Instructions for the user7.7.5 Automatic cookingAutomatic cooking is the function which allows a cooking operation to be started at a set time and t

Page 8

18Instructions for the user8. COOKING WITH THE OVENECO:Using the grill and the lower heating element in combination is particularly suitablefor cookin

Page 9

19Instructions for the userCIRCULAR:The combination of the fan and the circular element (incorporated in the rear of theoven) allows to cook different

Page 10 - Instructions for the user

20Instructions for the user8.1 Cooking advice and instructions8.1.1 General advice• We recommend preheating the oven before putting food in. Place the

Page 11

21Instructions for the user8.2 Cooking operation information tableTypes of food Weight FunctionRunner position fromthe bottomTemperature°CTime(minutes

Page 12

General instructions41. INSTRUCTIONS FOR USEThis manual is an integral part of the appliance. It must be kept in its entirety and in an accessible pla

Page 13

22Instructions for the user9. CLEANING AND MAINTENANCEDo not use steam jets for cleaning the appliance. The steam could reach the electronics,damaging

Page 14

23Instructions for the user9.6 Cleaning the ovenFor the best oven upkeep, clean it regularly after havingallowed it to cool.• Take out all removable p

Page 15

24Instructions for the user9.7 Pyrolysis: automatic oven cleaningPyrolysis is an automatic high-temperature cleaning procedure which causes dirt to di

Page 16

25Instructions for the user9.7.2 Setting the cleaning cycleTurn the function selection knob to to select the cleaning cycle.While holding down key , p

Page 17

26Instructions for the user10. EXTRAORDINARY MAINTENANCEThe oven requires periodic minor maintenance or replacement of parts subject to wear, such as

Page 18

27Instructions for the user10.3 Removing the internal glass panelsThe glass in the door should always be kept thoroughly clean. To facilitate cleaning

Page 19

28Instructions for the installer11. INSTALLATION11.1 Installing in kitchen unitsVeneers, adhesives or plastic coatings on adjacent furniture should be

Page 20

29Instructions for the installer11.2 Electrical connectionMake sure the voltage and the cross-section of the power supply line match the specification

Page 21

30Instructions for the installer• Use H05V2V2-F cables resistant to at least 90°C.• The values indicated above refer to the cross-section of the inter

Page 22

General instructions5The appliance becomes very hot during use. Suitable heat-proof gloves should be worn for alloperations.Do not use the hob if pyro

Page 23

General instructions62. SAFETY PRECAUTIONSConsult the installation instructions for safety standards on electrical or gas appliances and forventilatio

Page 24

General instructions7This appliance must not be controlled using an external timer or remote control system.Be aware of how rapidly the cooking zones

Page 25

Instructions for disposal83. ENVIRONMENTAL CARE3.1 Our environmental carePursuant to Directives 2002/95/EC, 2002/96/EC, 2003/108/EC, relating to the r

Page 26 - 11. INSTALLATION

9Instructions for the user4. GET TO KNOW YOUR APPLIANCECooking hobControl panelOven sealOven lightDoor sensor (on some modelsonly)Rack/tray support fr

Page 27 - 11.2 Electrical connection

10Instructions for the user4.1 Description of the controls on the front panel4.1.1 Programming clockThe programming clock allows to display the curren

Page 28

11Instructions for the user5. AVAILABLE ACCESSORIESNOTE: Some models are not provided with all accessories.Rack: useful for holdingcooking containers.

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