Smeg AP320X Manuel d'utilisateur télécharger pdf (Page 12)

Instructions for the user

4. USE OF THE OVEN

4.1 Warnings and general advice

Before using the oven for the first time, pre-heat it to maximum

temperature (250°C) long enough to burn off any manufacturing oily

residues which could give the food a bad taste.

During cooking, do not cover the bottom of the oven with aluminium or

tin foil and do not place pans or oven trays on it as this may damage the

enamel coating. If you wish to use greaseproof paper, place it so that it

will not interfere with the hot air circulation inside the oven.

To prevent any steam in the oven creating

problems, open the door in two stages: half open

(5 cm approx.) for 4-5 seconds and then fully

open. To access food, always leave the door

open as short a time as possible to prevent the

temperature in the oven from falling and ruining

the food.

4.2 Cooling system (certain models only)

The oven is equipped with a cooling system

which automatically comes on when the oven is

turned on.

Fan operation causes a normal flow of air which

exits at the bottom part of the oven front which

may continue for a brief period of time even after

the oven has been turned off.

4.3 Oven light

To turn on the oven light in models with static oven, rotate the temperature

knob clockwise to the first setting aligned with the lamp symbol (

).The

light will remain on throughout the entire cooking operation.

In the multifunction models, the inside oven light may be turned on by

simultaneously rotating the function selector knob and the timer knob.

When the oven is not working, the light comes on by simply opening the

door.

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Smeg AP320X Manuel d'utilisateur Page 12