Smeg CS150SA Manuel d'utilisateur

Naviguer en ligne ou télécharger Manuel d'utilisateur pour Radio Smeg CS150SA. Smeg CS150SA User Manual Manuel d'utilisatio

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Table of Contents
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified engineer who is to check the gas supply system and install,
commission and test the appliance
INSTRUCTIONS FOR THE USER: these provide recommendations for
use, a description of the controls and the correct procedures for cleaning
and maintaining the appliance
1. PRECAUTIONS FOR SAFETY AND USE ............................ 4
2. INSTALLING THE APPLIANCE ............................................ 6
3. ADAPTATION TO DIFFERENT TYPES OF GAS ............... 10
4. DESCRIPTION OF CONTROLS ......................................... 12
5. DESCRIPTION OF CONTROLS ......................................... 14
6. USING THE HOB ................................................................ 23
7. USING THE OVENS ........................................................... 25
8. USING THE "PIZZA" FUNCTION........................................ 27
9. ACCESSORIES AVAILABLE .............................................. 29
10. COOKING ADVICE ........................................................... 31
11. CLEANING AND MAINTENANCE .................................... 39
12. EXTRAORDINARY MAINTENANCE ................................ 44
THESE INSTRUCTIONS ONLY APPLY TO THE COUNTRIES OF DESTINATION WHOSE
IDENTIFICATION SYMBOLS ARE LISTED ON THE COVER OF THIS MANUAL.
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Résumé du contenu

Page 1 - Table of Contents

3Table of ContentsINSTRUCTIONS FOR THE INSTALLER: these are intended for thequalified engineer who is to check the gas supply system and install,commi

Page 2

12Instructions for the Installer4. DESCRIPTION OF CONTROLSAfter changing the nozzles, put the pan stands, the burner caps and flamediffuser rings back

Page 3

13Instructions for the Installer4.3 Fitting the rear splash-back• Place the splash-back on the hob, aligning the holes A with the holes B.• Fix the

Page 4 - 2. INSTALLING THE APPLIANCE

14Instructions for the User5. DESCRIPTION OF CONTROLS5.1 The front panelAt first use after a power blackout, press the middle knob for 1 / 2seconds

Page 5 - 2.2 Electrical connection

15Instructions for the UserLEFT-HAND OVEN THERMOSTAT KNOBThe cooking temperature is selected by turningthe knob clockwise to the required setting,betw

Page 6 - 2.3 Ventilation requirements

16Instructions for the UserHOB BURNER CONTROL KNOBTo light the flame, press the knob and turn itanti-clockwise to the maximum flame symbol. To adjust

Page 7

17Instructions for the UserRIGHT-HAND OVEN THERMOSTAT KNOBThe cooking temperature is set by turning theknob clockwise to the value required, between50

Page 8 - 3.1 Changing nozzles

18Instructions for the User5.2 Electronic Analogue Clock (left/right oven)LIST OF FUNCTIONSMINUTE-MINDER BUTTONEND OF COOKING BUTTONCLOCK ADJUSTMENT A

Page 9 - 3.3 Hob burner layout

19Instructions for the User5.3 Setting the timeWhen the oven is used for the first time, or after an interruption in theelectricity supply, the displa

Page 10 - 4. DESCRIPTION OF CONTROLS

20Instructions for the User5.5 ProgrammingCooking duration: the 2nd button can be pressed to set the cookingduration. Before it can be set, the ther

Page 11

21Instructions for the UserStarting cooking: as well as setting a cooking duration, the cooking starttime can also be set (with a maximum delay of 12

Page 12 - Instructions for the User

4Precautions for safety and use1. PRECAUTIONS FOR SAFETY AND USETHIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CAREOF IT AND KEEP IT TO H

Page 13

22Instructions for the User5.6 "DEMO" FunctionModels with analogue/digital programmer feature a "DEMO" functionwhich deactivates t

Page 14

23Instructions for the User6. USING THE HOBBefore lighting the hob burners check that the flame diffuser rings arecorrectly in place with their respec

Page 15

24Instructions for the User6.1 Practical hints for using the hob burnersFor better burner efficiency and to minimise gas consumption, use panswith lid

Page 16

25Instructions for the User7. USING THE OVENS7.1 Precautions and General AdviceWhen the oven is used for the first time, it should be heated to themax

Page 17

26Instructions for the User7.4 Storage compartmentThe storage compartment is in the bottomof the cooker, underneath the ovens. Toopen it, pull on the

Page 18

27Instructions for the User8. USING THE "PIZZA" FUNCTIONThis appliance is equipped with a function specially developed for cookingpizza. Thi

Page 19

28Instructions for the User8.2 Attention• Grilling processes must never last more than 60 minutes.• The oven door must be closed during grill and gr

Page 20

29Instructions for the User9. ACCESSORIES AVAILABLEThe oven is fitted with 4 runners for placingtrays and shelves at different heights.Oven shelf: for

Page 21

30Instructions for the UserChromium-plated gripper: useful forremoving hot shelves and trays.Roof liner: remove it to simplify cleaninginside the oven

Page 22

31Instructions for the User10. COOKING ADVICEThe oven should always be preheated in fan mode to 30/40°C above thecooking temperature. This considerabl

Page 23

5Precautions for safety and useNEVER PLACE PANS WITH BOTTOMS WHICH ARE NOT PERFECTLY FLATAND SMOOTH ON THE HOB PAN STANDS.THE APPLIANCE BECOMES VERY H

Page 24

32Instructions for the User10.2 Hot air cooking (left/right oven) FUNCTION SELECTOR THERMOSTAT SET AT 50 - 250°CTHERMOSTAT SET AT 50 -280°C (

Page 25

33Instructions for the User10.3 Grilling (left/right oven) FUNCTION SELECTOR THERMOSTAT AT MAXIMUM SETTINGTHERMOSTAT AT MAXIMUM SETTINGUsed fo

Page 26

34Instructions for the User10.4 Hot-air grilling (left/right oven) FUNCTION SELECTOR THERMOSTAT FROM 50° C TO 200°CTHERMOSTAT FROM 50° TO 200

Page 27

35Instructions for the User10.5 Defrosting (left-hand oven) FUNCTION SELECTOR THERMOSTAT SET ON 0The air movement provided by the fan alone

Page 28

36Instructions for the User10.6 Rotisserie cooking (left-hand oven) FUNCTION SELECTOR THERMOSTAT SET AT 50 -250°CPrepare the spit with the fo

Page 29

37Instructions for the User(*) = WITH OVEN PREHEATED10.7 Recommended cooking tablesCooking times, for meat in particular, vary depending on the food&a

Page 30

38Instructions for the UserHOT AIR COOKING RUNNER POSITION FROM THE BOTTOMTEMPERATURE°C.TIME IN MINUTESPASTALASAGNEPASTA BAKESCREOLE RIC

Page 31

39Instructions for the User11. CLEANING AND MAINTENANCENever use a jet of steam for cleaning the inside of the oven.11.1 Cleaning stainless steelTo ke

Page 32

40Instructions for the User11.2.2 BasinTo remove the basin underneath thebarbecue heating element:1Remove the griddle plate asdescribed in point 10.2.

Page 33

41Instructions for the User11.3 Cleaning the ovens (without self-cleaning liners)To keep the ovens in good condition, they must be cleaned regularly,

Page 34

6Instructions for the Installer2. INSTALLING THE APPLIANCEA BInstallation must be carried out by a qualified engineer in compliancewith the relevant

Page 35

42Instructions for the User11.3.4 Removing the self-cleaning linersRemove all accessories from the inside of the oven and proceed asfollows:1Remove th

Page 36

43Instructions for the UserRemove the pizza plate and then the base to which it is fixed (Fig. 1).Lift the base a few mm and then extract it from the

Page 37

44Instructions for the User12. EXTRAORDINARY MAINTENANCEOccasionally, the ovens will require minor servicing procedures or thereplacement of parts sub

Page 38

45Instructions for the User12.2 Removing the doorOpen the door completely and insert the pins (supplied) into the holesfrom the inside. Close the door

Page 39

7Instructions for the Installer2.2 Electrical connectionCheck that the voltage and size of the power supply line are as specifiedon the nameplate insi

Page 40

8Instructions for the InstallerThe manufacturer declines all responsibility for injury or damagecaused by failure to comply with the above regulations

Page 41

9Instructions for the Installer2.5 Instruction for wall fixing (only on some models)1Fix the screw to the wall and hook the chain (B);2Hook the chain

Page 42

10Instructions for the Installer3. ADAPTATION TO DIFFERENT TYPES OF GASBefore performing any cleaning or maintenance work, switch off thepower supply

Page 43

11Instructions for the Installer3.2 Burner and nozzle characteristics tableBurnerRated heating capacity(kW)LPG – G30/G31 28/37 mbar(drawing ref. X238

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