Smeg DUSC36X Manuel de service télécharger pdf (Page 3)

General instructions

Do not use metallic sponges or sharp scrapers as they will damage

the surface.

Use normal non-abrasive products, including wooden or plastic

utensils if necessary. Rinse thoroughly and dry using a soft cloth or

chamois leather.

Do not allow residues of sugary foods (such as jam) to set inside the

oven. If they are allowed to set for too long, they could ruin the enamel

covering the inside of the oven.

Do not use plastic kitchenware or containers. The high temperatures inside the

oven could melt the plastic, damaging the appliance.

Do not use sealed tins or containers in the appliance. Overpressure may occur

inside the containers during cooking, creating a danger of explosion.

Do not leave the appliance unattended during cooking processes where fats or

oils could be released.

Fats and oils may catch fire.

Do not cover the bottom of the oven with aluminium or tinfoil sheets during

cooking and do not place pans or trays on it to avoid damage to the enamelled

surface.

If the surfaces are still very hot during cooking, do not pour water directly onto

the trays. The steam could cause severe burns and damage to enamelled

surfaces.

All cooking operations must be take place with the door closed.

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Smeg DUSC36X Manuel de service Page 3